Happy Sunday!
Since today was a rainy day in New England, I spent half my day in bed watching Mad Men on Netflix (Oh Don Draper!) and the other half in the kitchen. Since I started eating paleo in the fall, I have found a bunch of recipes for veggies I wouldn’t have thought to try, this one included.
As a lover of food, Thanksgiving is one of my favorite holidays, and this is kind of a spin on sweet potato casserole.
What You’ll Need
4 small sweet potatoes or 2 large
water
raw honey to taste
Directions
1. In a medium pot add water and set to high
2. Peel and cube sweet potatoes
3. Add potato chunks to water and let boil for 5 minutes
4. Drain potatoes and mash
5. Add raw honey to taste. I used a tablespoon and it was sweet enough.
Notes
Some of the recipes I have found call for butter and brown sugar, but to cut out fat and processed sugar I added organic raw honey. Also, I used small potatoes because they cook faster and are easier to mash up.
Whatever I don’t eat with lunch tomorrow, I’ll make sweet potato pancakes with :]
What’s your favorite veggie dish that you like to change up?
<3 Cristina
