Paleo Recipes

Recipe Paleo Sweet Potato Fries

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I have a weakness for French fries and I will admit I have been know to sit at the bar at Red Robin and get bottomless fries. I usually max out at 3 helpings for fries with honey mustard when it’s been a bad day. This recipe is a great alternative to the deep fried goodness of the white potato.

Sweet potatoes are dynamic and can be made into a bunch of things. Sometimes I like them made up sweet and mashed and sometimes I like them salty.

What you’ll need

1 large sweet potato

Olive oil

Sea salt

 

Equipment

Large knife

Veggie peeler

 

Directions

1. Preheat oven to 350

2. Peel potato and rinse

3. Cut potato in half, then quarter, then slice into fry-size pieces

4. Toss potato pieces in a little olive oil in a bowl until coated lightly

5. Dump potatoes onto a baking sheet and sprinkle with sea salt

6. Bake for 15 minutes

 

Notes

A large potato makes enough for two people. Depending on your oven and if the temperature is off, you may need to keep them in longer or less.

 

 

 

 

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